Chocolate chip cookies #10 from Better Homes and Gardens 100 Best Cookies Periodical
These are your basic chocolate chip cookies except that they are really soft and if you like soft chocolate chip cookies then these are for you!
3/4 cup butter softened
1/4 cup shortening
1 cup packed brown sugar
1/2 cup granulated sugar
3/4 teaspoon baking soda
1/2 teaspoon salt
2 eggs
1 teaspoon vanilla
2 1/2 cups all purpose flour
3 cups semisweet chocolate pieces or miniature candy-coated semisweet chocolate pieces
Preheat oven to 375 degrees. In a large bowl combine butter and shortening. Beat with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, granulated sugar, baking soda and salt. Beat until combined, scraping side of bowl occasionally. Beat in eggs and vanilla until combined. Beat in the flour. Stir in chocolate pieces.
Drop dough by rounded teaspoons 2 inches apart onto an ungreased cookie sheet. I lined mine with parchment paper. Bake in preheated oven for 8 to 9 minutes or until edges are lightly browned. I baked mine in a convection oven for 10 minutes. Transfer cookies to a wire rack, cool. Makes about 60 cookies (It made 74 cookies for me).
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